Grass fed and Free Range. Our flocks forage and graze naturally, eating a mix of wild grasses, flowers, herbs, and heathers. This gives the meat its rich, succulent taste which makes our lamb such a delicacy.
Our Spring Lamb range is full of delicious centrepieces celebrating spring flavours. Whether you're after something easy to cook, or something you can make your own mark on, enjoy a luxury lamb dinner made simple, with all the best seasonal flavours.
Lamb Racks€25,00| /€25,00| /
Lamb Sideloin Joint - 600g€15,00| /€15,00| /
Stuffeed Lamb Neck Fillet€15,00| /€15,00| /